Pork & Cabbage Dumplings — a timeless classic.
We make these the traditional way. Fresh napa cabbage is washed, finely chopped, and hand-squeezed until only the pure essence remains — one pound of cabbage yields less than half a pound. The pork is fresh, never frozen, ground in-house the same day.
Fresh meat meets fresh vegetables for double the flavor — juicy in every bite. Thin wrapper, generous filling.
No green onion, no ginger — just clean, simple flavor that kids love too. Seasoned with our family’s own recipe.
Sold by weight: 1.9 lb per bag, about 37 pieces. Keep frozen.
INGREDIENTS: Pork, Wheat Flour, Chinese Cabbage, Water, Soybean Oil, Soy Sauce, Salt, Oyster Sauce, Chicken Powder.
ALLERGENS: Wheat, Shellfish, Soy.
